Zuider Zee Shrimp Gumbo Recipe
Zuider Zee Shrimp Gumbo is simple and easy to make and can even be prepared from precooked ingredients for greater simplicity.
Shrimp Gumbo serving suggestion
Preparation time: 10 Min.
Cooking time: 10 Min.
Servings:
main course dishes
Unit
Ingredients
| • | chopped celery | ||||
| • | chopped green pepper | ||||
| • | chopped green onion | ||||
| • | chopped parsley | ||||
| • | butter or margarine | ||||
| • | canned condensed cream of mushroom soup | ||||
| • | canned okra, undrained | ||||
| • | canned tomatoes, cut up | ||||
| • | cooked rice | ||||
| • | fresh or frozen shelled cooked shrimp, or canned shrimp, drained and chopped | ||||
| • | water | ||||
| • | salt | ||||
| • | Dash pepper | ||||
| • | Dash cayenne pepper |
Preparation
- Cook celery, green pepper, green onion, and parsley in butter in large saucepan till tender.
- Add the soup, okra, tomatoes, rice, shrimp, water, salt, pepper, and cayenne pepper.
- Bring to a boil.
- Remove from heat and stir in file (never cook file).
- Serve hot.
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